首页> 外文OA文献 >Development of the mealtime emotions measure for adolescents (MEM-A) : gender differences in emotional responses to family mealtimes and eating psychopathology\ud
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Development of the mealtime emotions measure for adolescents (MEM-A) : gender differences in emotional responses to family mealtimes and eating psychopathology\ud

机译:青少年进餐时间情绪测量的发展(MEM-A):对家庭进餐时间和进食心理病理的情感反应中的性别差异\ ud

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摘要

This study aimed to examine the factor structure of the Mealtime Emotions Measure for adolescents (MEM-A), a novel measure of emotional responses experienced during family mealtimes. Additionally, it examined gender differences in mealtime emotions and also the\udrelationships between mealtime emotions and levels of eating psychopathology, when controlling for anxiety or depression. Adolescent participants (N = 527; 282 girls, 245 boys) with a mean age of 15.9 years completed the new mealtime measure for adolescents (MEMA), in addition to questions about family mealtime atmosphere, and measures assessing symptoms of anxiety, depression, and eating psychopathology. Factor analysis produced a three factor solution for the MEM-A with two subscales relating to different types of negative mealtime emotions (Anxiety-related mealtime emotions and Anger-related mealtime emotions) and one subscale relating to Positive mealtime emotions. Generally, girls reported experiencing more Anxiety-related mealtime emotions compared to boys. Having conducted separate analyses controlling for levels of either anxiety or depression, there were several significant associations for both girls and boys between mealtime emotions, particularly Anxiety-related emotions, and eating psychopathology. The findings suggest that some\udmealtime emotions are associated with increased eating psychopathology. Replication and detailed examination of these emotional responses is required.
机译:这项研究旨在检查青少年进餐时间情绪测度(MEM-A)的因素结构,这是一种在家庭进餐时经历的新型情绪反应测度。此外,它在控制焦虑或抑郁时,研究了进餐时间性别的差异,以及进餐时间情感和饮食心理病理水平之间的关系。平均参与者年龄为15.9岁的青少年参与者(N = 527; 282名女孩,245名男孩)完成了针对青少年的新进餐时间量度(MEMA),此外还提出了有关家庭进餐时间氛围的问题以及评估焦虑,抑郁和饮食心理病理学。因子分析为MEM-A产生了一个三因子解决方案,具有两个与不同类型的进餐时间消极情绪相关的子量表(与焦虑相关的进餐时间情绪和与愤怒相关的进餐时间的情绪)和一个与正进餐时间相关的子量表。通常,与男孩相比,女孩报告经历了更多与焦虑相关的进餐时间。在进行了针对焦虑或抑郁水平控制的单独分析后,就餐时间的情感(尤其是与焦虑相关的情感)与饮食心理病理之间的关系存在着一些明显的男女关系。这些发现表明,进餐时间的某些情绪与进食的精神病理学增加有关。需要对这些情绪反应进行复制和详细检查。

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